If you are like me, you enjoy having a sweet treat every once in a while. Oh, who are we kidding, I would eat cake every day if it were healthy and calorie free. The thing with sweets is that they are often served in fairly large portions but often I just need a bite or two to satisfy my craving. Enter these vegan and gluten free chocolate cake balls by Oh She Glows. They are pure perfection. Not only are they adorable to look at, taste amazing and don’t upset my gluten sensitive tummy, but you can freeze them and just pop one out of the freezer when you want a small treat. Give them a try and let me know what you think!
P.S. If ever you make muffins or cupcakes and they come out exactly the way you wanted, this recipe is perfect to transform your messed up muffins into something delicious!